How to grill responsibly this 4th of July weekend

EL PASO, Texas (KVIA) -- Families are preparing to fire up the grill this holiday weekend. Cooking a 4th of July barbecue comes with responsibility.

The El Paso Fire Department said they typically see an increase in calls around this time, pertaining to grilling mishaps. It's important to enjoy this holiday safely, while enjoying classic, barbecue favorites.

Captain of El Paso Fire Marshall Office, Carlos Ornelas told ABC-7 some common mistakes to look out for at your next barbecue.

He said to be careful and patient when removing charcoal when you are done grilling, he told us, "You don't want to collect the charcoal that same day or even the following day after grilling and put it right in your trash bin because those charcoals could stay hot for a couple of days and if you throw them out too quickly, it can cause a fire."

Some other tips from the El Paso Fire Department include, visually inspecting your propane tanks, look out for any leaks, bends, or damage. If you notice a leak or damage, you should not use the tank and return it safely to the store.

Many grill fires are also caused by not properly cleaning your grill before cooking. If there is still residue on the grill, a grease fire is more likely to occur. The El Paso Fire Department reminds you that if a grease fire does occur to not try and put it out with water, but instead use sand.

The Sunland Park Fire Department also shared these tips to safely enjoy grill-made meals:

• Make sure propane tanks aren't leaking. If they are, call 911.
• Just use charcoal lighter fluid, not gasoline or kerosene to light up the grill.
• Use metal tools like tongs or spatulas.
• Keep your grill away from hanging decorations or tree branches.
• Clean your grill before cooking and remove old grease.

Follow these grilling essentials for a safe and happy Fourth of July.